This white candy color from Chefmaster is perfect to brighten your "not-so-white" white chocolate or off-white bases with a high-fat content such as buttercream icing made with real butter. Also when mixed with other candy colours it will help you create beautiful pastel hues. Perfect to colour oil-based products, Chefmaster Candy Colours are specially formulated to bind easily with any fat-based ingredients such as white chocolate, compound coatings and icings with high levels of fat such as Swiss Buttercream.
Whether you are a professional chef or a fledgling confectioner, you will love using Candy Colours for cake pops, chocolate covered strawberries, colourful chocolate bark and so much more.
These Candy Colours are Kosher Certified and does not derive from animals or animal products.
Ingredients: Propylene Glycol, Titanium Dioxide, Soy Lecithin.
Size: 18g
Sold individually
This white candy color from Chefmaster is perfect to brighten your "not-so-white" white chocolate or off-white bases with a high-fat content such as buttercream icing made with real butter. Also when mixed with other candy colours it will help you create beautiful pastel hues. Perfect to colour oil-based products, Chefmaster Candy Colours are specially formulated to bind easily with any fat-based ingredients such as white chocolate, compound coatings and icings with high levels of fat such as Swiss Buttercream.
Whether you are a professional chef or a fledgling confectioner, you will love using Candy Colours for cake pops, chocolate covered strawberries, colourful chocolate bark and so much more.
These Candy Colours are Kosher Certified and does not derive from animals or animal products.
Ingredients: Propylene Glycol, Titanium Dioxide, Soy Lecithin.
Size: 18g
Sold individually